A wee chat with...
In our blog series “A wee chat with…” the SEC has a quick fire Q&A with event professionals to get an insight into their working life and their event, plus getting their views on Glasgow and the venue.
SEC Food are the brand behind food & drink at the Scottish Event Campus. Operating across live entertainment, conferences and exhibitions, SEC Food create great food for over 200 events each year. We met with SEC Food Venue Director and Chair of the AEV Catering Working Group, Jamie Anderson, for a wee Chat.More Info
F2F Events specialise in both national and international consumer and trade events, which includes running The Allergy & Free From Show, Love Natural and The Just V Show at the SEC. During the latest edition of the events we caught up with Managing Director and AEO Chairman, Austen Hawkins, for a wee chat.More Info
The SEC hosts over 200 events annually. The SEC Event Management team is the linchpin to delivering these events across the multipurpose campus. We spoke with Sandra Lynch, Head of Event Management and Jill Wadge, Team Manager – Event Management Conferences & Exhibitions, to find out what it's like working in a multipurpose venue.More Info
ICHF’s Craft, Sewing, Hobby, Gift and Cake shows are market leaders in the UK. At the SEC, we see thousands of visitors attend Crafts for Christmas, The Creative Craft Shows and the Scottish Quilting Show. At this year’s second Creative Craft Show and Crafts for Christmas 2018, we grabbed five minutes with ICHF’s Head of Events, Dominic Fleming, for a wee chat…More Info
The BBC Good Food Show is the ultimate experience for food lovers. From knife makers to jam producers and a whole host of celebrity chefs, the event is a must for all foodies each year at the SEC. At this year’s show, we caught up with Big Kitchen host, Marcus Bean, for a wee chat.More Info